![]() ![]() Milk - In a pinch, you can use regular milk instead of the cream with similar results. Too many air bubbles for a smooth cake? Stir vigorously with a stiff spatula or wooden spoon before icing cakes. While the finished buttercream in the picture to the right looks like it has too many air pockets, it pipes exactly like the on this cupcake: Keep mixing to incorporate more air to make it fluffy and light. Hint: After the first stage of mixing, the whipped buttercream will look like frosting. Whip the buttercream until light and fluffy, 3 to 5 minutes. Make sure to keep mixing until it is light and fluffy! This frosting comes together in under 10 minutes. How to Make Fluffy Whipped Buttercream Frosting Sieve - for sifting powdered sugar, as needed.Electric mixer - I use a stand mixer, but a hand mixer should suffice.Kosher salt - a pinch of salt offsets the sweetness of the frosting.Pure vanilla extract - since the ingredient list is so short, use the best vanilla you can spare.Heavy cream - this helps the frosting whip up, but it will still be fluffy with milk.Powdered sugar - sift the sugar is there are any clumps present. ![]() Unsalted butter - the butter should be soft and pliable but not greasy.This easy frosting uses just 5 ingredients. Softened butter should be able to easily hold a fingerprint when lightly pressed. When done, the buttercream should be lighter in color and density. Instead make sure the butter is soft and pliable without being too melted and make sure to whip long enough. Resist overloading this buttercream with powdered sugar and you're golden. This biggest complaint about this American-style buttercream is that it is too sweet. Steps for Making Whipped Buttercream Frosting.Variations for Whipped Buttercream Frosting.How to Make Fluffy Whipped Buttercream Frosting.It is stiff enough to pipe decorations or on top of cupcakes while still being smooth and creamy for filling or frosting cakes alike. What I love about this frosting is that you can use it for just about any dessert. Use good vanilla extract here to make it lick-off-the-spoon delicious. Good-bye canned icing!Īt only 5 ingredients and nearly just as few minutes to make, this Whipped Buttercream Frosting recipe comes together quickly and easily. You will fall head-over-heals with this homemade frosting. Use it to ice your favorite cakes or pipe on top cupcakes. It's not super sweet, very creamy, and so versatile. This recipe for fluffy Whipped Buttercream Frosting is made with just 5 ingredients and is so easy to make. ![]()
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